The epitome of exotic cuisine. Morocco is renowned for its diverse methods of cooking. Almost every culinary artist appreciates Morocco’s antique, and savory cuisine.
By compiling many cooking traditions; from Berbes, Spaniards, and Jewish culture, Moroccan cuisine revolutionized cooking. And thanks to its fortunate abundance of cultures, Morocco is able to create a unique, yet common to the tongue, recipes that’ll induce joy into your taste buds. In addition to Berbers, Spaniards, and the Jewish culture, Morocco’s cuisine is symbolized by its signature touch - spices.
Uncommon to foreigners, Fes makes one of the best cities to visit for a culinary adventure. A mix of sweet and savory will change your taste buds in a tasteful way.
Experience Fes’ exotic, snail-shack filled paths, and numerous candlelit riad courtyards. You’ll notice a pervading smell of spices and food fly through the airs of Fes.
It is wise to let your senses navigate you. Walk towards what seems delicious and adventurous, and leave whenever you’re disinterested. Act like a local, and feel like one. An authentic local experience in Fes is incomparable - you’ll be within Morocco’s most sophisticated and artistic.